What does it take to get a product on shelves? How do you succeed in a super competitive food and beverage market? It all starts with an idea.
Hear inspiring food entrepreneurs from Upstate NY tell their origin stories and how they took their ideas from concept to validation and beyond. Enjoy free samples, ask our panelists your questions, and stick around for networking.
Wednesday, December 4, 2019 | 6:30 – 8:30 PM
NextCorps | 260 E. Main St., Suite 6000, Rochester 14604
What does it take to get a product on shelves? How do you succeed in a super competitive food and beverage market? It all starts with an idea.
Hear inspiring food entrepreneurs from Upstate NY tell their origin stories and how they took their ideas from concept to validation and beyond. Enjoy free samples, ask our panelists your questions, and stick around for networking.
Wednesday, December 4, 2019 | 6:30 – 8:30 PM
NextCorps | 260 E. Main St., Suite 6000, Rochester 14604
with
Katarina Schwarz of Katboocha
Amber Odhner & Catelyn Augustine of Eat Me Ice Cream
Plus an additional surprise panelist
(Moderator) Kate Leonard, NextCorps Digital Marketing Manager
Details
Organizer
Venue
Rochester, New York 14604 + Google Map